Golden Fried Paneer with Spicy Curd Sauce

I have been born and brought up in a foodie joint family and childhood was all about food, different people different taste, but somehow I couldn’t develop my taste for Paneer, I never liked it honestly. For me Paneer meant Paneer Butter Masala, which has always been my family’s favourite. It was always part of the menu be it for small birthday party, any festival or feast for guests. I couldn’t help but started experimenting with it once I got a taste for cooking. Hence, I experiment a lot with Paneer to give a new dimension to it as it has a bland taste and does not have any flavour of itself. One such experiment is this Golden Fried Paneer with Spicy Curd Sauce. The saucy fried Paneer when paired with spicy sauce absorbs the flavours of the sauce amazingly and yields a juicy, flavourful and tender dish with a crispy crust.

Kindly email for recipe.

Crispy Potato Wedges in Spicy Tangy sauce

Here’s a quick and easy recipe for potato lovers. Crispy Fried Potato Wedges are tossed in homemade spicy tangy sauce. I served it with Spaghetti Aglio Olio and Garlic Bread; it complimented the dish very well. So, next time you’re in the mood for Italian food, give this delicious potato wedges a try.

Kindly email for recipe